Small Bamboo Cutting Board

• 100% NATURAL & ORGANIC: We craft each board from three-year-old bamboo grown naturally in Vietnam. It's a truly organic and sustainable choice, ensuring a safe and healthy surface for all your food preparation.

• NO MORE WARPING OR CRACKING: Sunhouse Natrual Bamboo Cutting Board is built with a 3-layer bamboo construction and carbonized at 500°F (260°C). This process significantly reduces moisture absorption, enhancing stability and ensuring the board stays flat and strong for years.

• SMOOTH, KNIFE-PROTECTING SURFACE: We meticulously inspect every board to ensure a perfectly surface free from knots, cracks, or visible glue marks. Unlike hard plastic or glass, our bamboo board's natural softness provides a gentle surface for your knives to keep your blades sharp and extend their lifespan.

• EASY TO STORE & HANDLE: Designed with a convenient hanging hole that also doubles as a finger grip, this cutting board is easy to handle and store. Its lightweight and slim design makes it simple to hang on a hook or tuck away in a cabinet, keeping your kitchen organized.

• EFFORTLESS CLEANUP: Bamboo is naturally resistant to odors and stains, making cleanup a breeze. After cooking, simply rinse, wipe, and let the board dry.

• Hand-wash your bamboo board right after use to keep the surface clean and fresh.
• Lightly sand with fine-grit sandpaper when the surface feels rough or shows cut marks.
• Apply a few drops of mineral oil or cooking oil weekly to nourish the wood and prevent drying.
• Wipe the oil evenly and allow the board to absorb it fully.
• Let the board air-dry completely before storing to avoid warping.

We offer fair, flexible shipping based on your order size. The bigger you shop, the better it gets.

• Orders under $29.99: $3 per item (standard shipping)
• Orders from $29.99: Free standard shipping, +$3 per item for expedited
• Orders $59.99 and up: Free shipping, standard or expedited

All orders ship within 3-5 business days.