Stainless Steel Steamer Insert with Glass Lid fits 8, 8.5 and 9.5-Inch pots

• Versatile, Cost-Saving Fit: Fits 8-, 8.5- and 9.5-inch pots for steaming vegetables, seafood, meat, desserts and more, with no need for multiple steamers.
• Heavy-Gauge Stainless Steel: Durable stainless steel resists rust and corrosion for long-lasting performance.
• Uniform Steaming: Densely placed holes boost steam efficiency for even cooking and rich flavor; stackable for multi-dish prep.
• Stay-Cool Handles: Ergonomic double handles stay cool to the touch for safe, easy lifting.
• Heavy-Duty Glass Lid: A clear lid seals in steam and lets you monitor food without lifting it.
• Easy to Clean: A naturally non-stick stainless steel surface is dishwasher safe and quick to insert or remove.

Capacity: 5 qt
Fits: 8 in, 8.5 in and 9.5 in pots
Material: Food-grade stainless steel
Lid: Tempered glass
Handles: Double, stay-cool
Design: Densely perforated base, stackable
Dishwasher Safe: Yes

• Before first use, wash in warm, soapy water, then rinse and dry thoroughly.
• Cook over low to medium heat. Stainless steel retains heat well, so high heat is rarely needed.
• Let the cookware cool completely before washing to prevent warping.
• Clear the steam holes with a soft brush after each use to prevent residue buildup.
• Hand wash with warm water, mild soap and a soft sponge. Dishwasher safe, but hand washing keeps the finish bright.
• For stuck-on food, soak in warm, soapy water; avoid steel wool, abrasive pads and bleach.
• Dry immediately to prevent water spots and store in a dry place.